SUN DRIED RAISINS (THOMPSON)

Sun-Dried Raisin (Thompson)

Sun-dried raisins are one of the Iranian raisins types. Due to the traditional and natural preparation method is one of the most well-known raisins among Iranian raisins, including golden raisins, Sultana raisins, etc. This type of seedless raisins is one of the dried fruits, and they have a sweet taste. These raisins are exported to many countries around the world due to their organic nature. Sun-dried raisins (Thompson) are also known as pilaf raisins and have high quality and strength, and good taste. The red color is the criterion for distinguishing this raisin from other types.

Dark raisins (Sundry): This kind is prepared by drying the fruit in full sun and results in a dark color.

Sun-dried raisins are seedless grapes dried in direct sunlight and as a result they are typically dark-brown in color. Sun drying is seen as a natural way to produce raisins that not only gives them a particular intense flavor but also maintains the delicate balance of nutrients of the original grape fruit.]